Pepperoni Pizza Roll Ups

I made these fun and tasty after school snacks recently and my kids devoured them. The combination of flavors and textures of the flaky crescent dough with the gooey cheese, spicy pepperoni, and tangy sauce were fantastic. These little pepperoni pizza roll-ups were quick and easy to make and a good hearty snack for my hungry kids.

Preheat the oven to 375 degrees. Line a baking sheet with a silpat mat.

Unroll the crescent dough and separate into eight triangles. Place some pepperoni minis on the big side of the triangle followed by some mozzarella cheese. Carefully roll the crescent dough, starting from the big side making sure to pinch and tuck the ends so the cheese doesn’t spill out. Place onto the prepared baking sheet.

Place into the oven and bake for 10-12 minutes. Remove from the oven and serve immediately with marinara sauce. Enjoy.

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course: Appies & Snacks
Servings: 8
Author: Pam - For the Love of Cooking


Ingredients

  • 1 container of crescent rolls
  • Pepperoni minis
  • Mozzarella cheese shredded
  • Marinara sauce


Instructions

  1. Preheat the oven to 375 degrees. Line a baking sheet with a silpat mat.
  2. Unroll the crescent dough and separate into eight triangles.
  3. Place some pepperoni minis on the big side of the triangle followed by some mozzarella cheese.
  4. Carefully roll the crescent dough, starting from the big side making sure to pinch and tuck the ends so the cheese doesn't spill out.
  5. Place onto the prepared baking sheet and into the oven to bake for 10-12 minutes. Remove from the oven and serve immediately with marinara sauce. Enjoy.


Recipe adapted from: https://www.fortheloveofcooking.net/

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